Not so bar, the new spot by 29-year-old Marios Karipidis, enlivens the Psyrri area with its fresh energy. It offers excellent brunch and original cocktails, combining quality with creativity. The menu showcases Greek cuisine using seasonal and local ingredients. Standout dishes include strapatsada with Mani apaki and various omelets. The cocktail list features refreshing, tropical options. The bar operates from morning until late night, playing music from indie pop to chillwave electro. Every Friday, it hosts an international street party. Comfort foods and a wine list will be added soon. Not so bar aims to make its mark on Athens' nightlife, blending Greek flavors with a cosmopolitan atmosphere.